2.NEW CONCEPT CREATION
Turning your vision into a successful reality. A full end-to-end service helping you to deliver a market leading new Restaurant, Cafe, Food Truck, Take Away & Delivery point.
We have designed this structured process based on our experience in creating and developing hospitality concepts for industry leading brands. This service is for those who are looking for an end-to-end new concept creation service.
BRAND DEVELOPEMENT
OBJECTIVE
Development of the F&B proposition with full supply chain, costing’s, crockery and packaging range recommendations
The outputs at this stage full signoff on all dishes and menus. Kitchen design is finalized and drawings can be handed over to contractors.
ACTIVITIES
We’ll source the right suppliers and our development team bring our dish ideas to life in the kitchen. Tastings sessions with yourselves to sign off on the dishes.
Alongside the recipe development work, we will work with your chosen kitchen contractor to design the ideal kitchen
layout and specify the correct equipment
